Kabkab Dates

Kabkab Dates are naturally sweet, soft, and high in moisture, making them ideal for baking, syrup production, and confectionery. Cultivated primarily in the Bushehr and Behbahan regions, these dates are prized for their rich golden-to-dark brown color and sticky, juicy texture. Perfect for both industrial use and retail, Kabkab dates deliver authentic Iranian flavor in every bite.

Category:

Description

Origin: Southern provinces — Bam, Kerman, Hormozgan, Fars, Khuzestan
Harvest Season: August–October
Moisture: 15–35% depending on variety
Storage: Cool and dry (below 10°C)
Shelf Life: 12–18 months

 

 

  • Naturally sweet with high moisture content

  • Ideal for baking, syrups, and sweet confections

  • Soft, sticky texture for easy processing

  • Perfect for retail, gifting, and industrial use

Additional information

Moisture Content

25–35%

Color

Golden to Dark Brown

Taste

Very Sweet, Soft Texture

Origin

Bushehr & Behbahan, Iran

Retail

1 kg boxes with plastic trays

Bulk

10 kg cartons with inner polyethylene lining

Reviews

There are no reviews yet.

Be the first to review “Kabkab Dates”

Your email address will not be published. Required fields are marked *